Jed and I joined forces in the kitchen last night to start a batch of no-knead bread.
First, Organic Flour.....
Then, water......
Stir it all up and let it sit. Each day we "feed" it and in seven days we will have sourdough starter.
Artisan Bread
Saturday, March 14, 2009Posted by My8kidsmom at 1:40 PM
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1 comments:
Been meaning to start some sourdough starter...thanks for the reminder..I'll do it today!!!!!
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